Searchable abstracts of presentations at key conferences in endocrinology

ea0061p008 | (1) | OU2019

Evaluating the effect of seaweed and alginate enriched cheeses on wellbeing outcomes in a nutritional intervention study (pilot study)

Fallatah Muna , Wilcox Matthew D , Chater Peter I , Ward Chris , Pearson Jeffrey P

Background: Obesity is a public health problem, associated with several non-communicable diseases, lower psychosocial well-being and elevated risk of death. Managing obesity with Orlistat (a lipase inhibitor) has shown gastrointestinal side effects. Seaweed and its extract alginate, have shown lipase inhibition, which could help with weight loss. Therefore, adding alginate or seaweed into a cheese could decrease dietary lipids digestion and absorption and therefore reducing bo...